By Marcia Llacuachaqui
Peruvians have a rich history in philanthropic activities, back in the time of the Inca Empire; “ayllus” were the basis on the Inca society. Ayllus consisted of families living together and sharing land, animals, and crops. Ayllu members worked the land cooperatively to produce food crops and cotton. This attitude of community assistance and helping each other in any situation is still alive among the descendants of the Incas today.
Two great examples of how Peruvians participate in philanthropic actions these days are seen in communal kitchens and carnivals.
Communal kitchens or comedores populares are well-known in Peru. Read the rest of this entry >>